🥩 Why Hamburger Steaks Deserve a Spot in Your Meal Plan
When you’re building your weekly meal plan, you want dishes that are comforting, budget-friendly, and easy to prep ahead. That’s why Hamburger Steaks with Onion Gravy are a go-to. Think of them as a cross between meatloaf and Salisbury steak—juicy beef patties smothered in savory, caramelized onion gravy.
Serve them over mashed potatoes, rice, or egg noodles, and you’ve got a filling, satisfying meal that keeps well and tastes even better the next day.
📝 Ingredients
For the Hamburger Steaks:
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Ground beef – 1½ lbs (80/20 for flavor)
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Egg – 1
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Breadcrumbs – ½ cup
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Worcestershire sauce – 1 tbsp
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Onion powder – 1 tsp
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Garlic powder – 1 tsp
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Salt & pepper – to taste
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Oil or butter – for cooking
For the Onion Gravy:
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Yellow onions – 2 large, thinly sliced
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Butter – 2 tbsp
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All-purpose flour – 2 tbsp
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Beef broth – 2 cups
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Worcestershire sauce – 1 tsp
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Salt & black pepper – to taste
👨🍳 How to Make Hamburger Steaks with Onion Gravy
1. Make the Hamburger Patties
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In a large bowl, mix the ground beef with breadcrumbs, egg, Worcestershire, and seasonings.
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Form into 4–6 oval-shaped patties.
2. Sear the Steaks
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Heat oil or butter in a skillet over medium heat.
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Cook the patties for 3–4 minutes per side until browned (they’ll finish cooking in the gravy). Set aside.
3. Make the Onion Gravy
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In the same pan, melt butter and add sliced onions.
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Cook low and slow until onions are golden and soft (about 10–15 mins).
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Sprinkle in flour, stir to coat, and cook for 1–2 minutes.
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Gradually whisk in beef broth and Worcestershire sauce.
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Simmer until thickened, then season to taste.
4. Combine & Simmer
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Add the hamburger steaks back into the pan.
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Cover and simmer for 10–15 minutes, until the patties are cooked through and the gravy is rich and flavorful.
🗓️ Meal Plan Benefits
These hamburger steaks check every box for a winning meal plan:
✅ Make-ahead and freezer-friendly
✅ Reheat beautifully for quick lunches or dinners
✅ Kid-approved comfort food
✅ One-pan cleanup
✅ Budget-friendly ingredients
Serve them with mashed potatoes, steamed veggies, or a side salad—and you’ve got a well-rounded, comforting meal for any night of the week.
🔁 Easy Variations
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Low-carb version: Skip the breadcrumbs and serve with cauliflower mash.
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Mushroom gravy twist: Add sautéed mushrooms to the onion gravy.
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Spicy kick: Add crushed red pepper or cayenne to the patties.
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Cheese lovers: Mix shredded cheddar into the beef mixture before cooking.
🍴 What to Serve With Hamburger Steaks
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Mashed potatoes (classic!)
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Garlic butter rice
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Buttered noodles
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Green beans or steamed broccoli
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Crispy roasted carrots
These sides all work well in a balanced meal plan and pair beautifully with the savory gravy.
💬 Final Thoughts: Cozy, Classic, and Meal Plan–Approved
Hamburger Steaks with Onion Gravy aren’t just comfort food—they’re practical, flavorful, and fit seamlessly into your weekly cooking routine. Whether you’re feeding a family or prepping for solo dinners, this dish is hearty, nostalgic, and so easy to love.
Ready to level up your meal plan with flavor and simplicity? Start with this timeless comfort classic
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