Craving something meaty, savory, and easy to make? These Crockpot Steak Bites are here to deliver! Slow-cooked to perfection, these bite-sized chunks of steak melt in your mouth and soak up all the rich, buttery flavors while you go about your day. Minimal effort, maximum flavor — what more could you want?
Perfect for weeknight dinners, game days, or meal prep, this dish is comforting, keto-friendly, and loved by the whole family. Whether you serve it over mashed potatoes, rice, or low-carb cauliflower mash, Crockpot steak bites are the kind of recipe you'll make again and again.
Why You’ll Love These Crockpot Steak Bites
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✅ Ultra tender, juicy, and flavorful
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✅ Only 10 minutes of prep
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✅ Great for busy weeknights or lazy weekends
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✅ High in protein and low in carbs
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✅ A one-pot, mess-free dinner idea
Ingredients You’ll Need
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2 lbs sirloin steak or stew meat, cut into bite-sized cubes
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2 tbsp olive oil or butter (for browning)
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3–4 garlic cloves, minced
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1 tsp onion powder
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1 tsp garlic powder
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1 tsp paprika
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Salt & black pepper to taste
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1 tsp Italian seasoning
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½ cup beef broth
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2 tbsp Worcestershire sauce
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2 tbsp unsalted butter (optional for richness)
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Fresh parsley for garnish (optional)
How to Make Crockpot Steak Bites
1. Brown the Meat (Optional, But Worth It!)
In a hot skillet, sear the steak cubes in olive oil or butter for just 2–3 minutes to lock in flavor. This step is optional but gives an amazing crust and deep flavor.
2. Add Everything to the Crockpot
Transfer the steak to your slow cooker. Add minced garlic, seasonings, Worcestershire sauce, beef broth, and a few cubes of butter on top.
3. Slow Cook to Tender Perfection
Cover and cook on low for 6–7 hours or high for 3–4 hours, until the steak is fork-tender and full of flavor.
4. Serve and Enjoy!
Garnish with chopped parsley and serve hot over your favorite sides like mashed potatoes, egg noodles, or veggies.
Best Sides to Serve With Steak Bites
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Creamy mashed potatoes
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Garlic butter noodles
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Roasted vegetables
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Steamed broccoli or green beans
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Cauliflower mash for low-carb lovers
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Fresh baked rolls or dinner bread
Tips for the Juiciest Steak Bites
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Choose a good-quality cut like sirloin or chuck for best results.
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Don’t skip the searing step if you want extra flavor.
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Add a pat of butter at the end to make the sauce extra rich.
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Let the steak rest a few minutes before serving for juicier bites.
Variations & Add-Ins
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Spicy Cajun Steak Bites – Add Cajun seasoning or red pepper flakes.
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Mushroom Gravy Version – Toss in sliced mushrooms in the last hour.
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BBQ Style – Add a touch of BBQ sauce to the mix for smoky sweetness.
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Creamy Version – Stir in a splash of heavy cream at the end for a creamy sauce.
Meal Prep & Storage
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🍽️ Fridge: Store in an airtight container for up to 4 days.
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❄️ Freezer: Freeze cooked steak bites in a freezer bag for up to 2 months.
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🔁 Reheat: Warm in the microwave or on the stovetop with a splash of broth to keep it juicy.
Is This Recipe Keto & Low Carb?
Yes! These Crockpot Steak Bites are naturally low in carbs and high in protein, making them perfect for keto or low-carb diets. Just serve them with roasted veggies or cauliflower rice for a complete, clean meal.
Final Thoughts
If you want a hearty, delicious dinner that practically cooks itself, Crockpot Steak Bites are a must-try. With rich beefy flavor, tender texture, and a hands-off cooking method, this recipe is a no-brainer for busy cooks and steak lovers alike.
Once you taste how juicy and flavorful they turn out, you’ll want them in your weekly rotation. 🍴🔥
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