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Baked Ziti with Shrimp: A Flavorful Twist for Your Weekly Meal Plan


If you're craving something comforting, satisfying, and just a little bit fancy for your weekly meal plan, Baked Ziti with Shrimp checks every box. It combines the creamy, cheesy goodness of traditional baked ziti with the sweet, delicate flavor of shrimp for a dish that feels special—but is easy enough to make on a weeknight.

Whether you’re meal prepping for the week or planning a cozy dinner for two, this upgraded pasta bake is a guaranteed crowd-pleaser.



Why Baked Ziti with Shrimp Belongs in Your Meal Plan

Adding seafood to your regular meal plan can bring variety, health benefits, and elevated taste to your table. Here’s why Baked Ziti with Shrimp deserves a spot:

🍤 High in Protein

Shrimp is a lean source of protein and cooks quickly—perfect for a busy schedule.

🍝 Comfort Food That Keeps

Like classic casseroles, this dish stores and reheats beautifully. It’s great for leftovers or freezing portions.

💡 Easy to Customize

Switch up the sauce, cheese blend, or add veggies like spinach or roasted red peppers to match your tastes or dietary goals.

🧀 Meal Plan MVP

This baked pasta brings together bold flavor, creamy texture, and easy prep—exactly what your meal plan needs.


Easy Baked Ziti with Shrimp Recipe

Ingredients:

  • 1 lb medium shrimp (peeled and deveined)

  • 12 oz ziti or penne pasta

  • 2 cups marinara or tomato basil pasta sauce

  • 1 cup ricotta cheese

  • 1 cup shredded mozzarella

  • 1/2 cup grated Parmesan

  • 2 cloves garlic, minced

  • 1 tbsp olive oil

  • 1/2 tsp Italian seasoning

  • Salt and pepper to taste

  • Optional: red pepper flakes, fresh parsley

Instructions:

  1. Preheat oven to 375°F (190°C). Lightly grease a baking dish.

  2. Cook pasta until al dente, drain, and set aside.

  3. In a skillet, heat olive oil over medium heat. Add garlic and shrimp, season with salt, pepper, and Italian seasoning. Cook for 2–3 minutes until shrimp turn pink. Remove from heat.

  4. In a large bowl, mix pasta, shrimp, sauce, and ricotta cheese until well combined.

  5. Pour into the baking dish. Top with mozzarella and Parmesan.

  6. Bake uncovered for 20–25 minutes, until bubbly and golden. Garnish with parsley and a pinch of red pepper flakes if desired.



Meal Plan Tips for Baked Ziti with Shrimp

🥡 Make Ahead & Store

Store in an airtight container in the fridge for up to 4 days. It also freezes well—just reheat in the oven or microwave.

🔁 Switch It Up

  • Use Alfredo or vodka sauce instead of marinara for a creamy twist.

  • Try it with whole grain or gluten-free pasta.

  • Add spinach, mushrooms, or roasted zucchini for extra nutrients.

🍽️ Pair It Right

Serve with a side salad and garlic bread for a well-rounded meal. This combo is easy to slot into your dinner meal plan rotation.



Final Thoughts: Elevate Your Meal Plan with Baked Ziti and Shrimp

Baked Ziti with Shrimp brings everything you want in a weeknight dinner—flavor, ease, and comfort. It’s a dish that feels indulgent, but fits beautifully into a balanced, realistic meal plan.

So whether you're planning dinners for the family, prepping meals in advance, or just want something a little different from the usual pasta night, give this shrimp-studded ziti a spot on your next weekly menu. You won’t regret it!



Keywords: meal plan, baked ziti with shrimp, pasta bake recipe, seafood recipes, comfort food, easy weeknight dinners, shrimp pasta, make-ahead meals


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