If you love the classic honeybun cake, get ready for a fruity twist with this Strawberry Honeybun Cake with Strawberry Cream Icing! This ultra-moist cake is packed with sweet strawberry flavor, a cinnamon-brown sugar swirl, and topped with a rich, creamy strawberry glaze.
Perfect for breakfast, brunch, or dessert, this cake is easy to make and bursting with flavor. One bite, and you’ll be hooked! 🍓✨
Why You’ll Love This Recipe
✔ Strawberry and cinnamon swirl combo = irresistible!
✔ Super moist texture thanks to buttermilk.
✔ Easy to make with simple ingredients.
✔ Perfect for any occasion – breakfast, dessert, or a snack.
Ingredients
For the Cake:
- 1 box strawberry cake mix
- ¾ cup vegetable oil
- 4 large eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
For the Cinnamon Swirl:
- ½ cup brown sugar
- 1 teaspoon cinnamon
For the Strawberry Cream Icing:
- 2 cups powdered sugar
- 2 tablespoons strawberry puree (fresh or frozen)
- 2 tablespoons heavy cream
- ½ teaspoon vanilla extract
How to Make Strawberry Honeybun Cake
Step 1: Prepare the Cake Batter
1️⃣ Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.
2️⃣ In a large bowl, mix strawberry cake mix, oil, eggs, buttermilk, and vanilla until smooth.
Step 2: Add the Cinnamon Swirl
3️⃣ In a small bowl, mix brown sugar and cinnamon.
4️⃣ Pour half of the cake batter into the baking dish. Sprinkle the cinnamon mixture evenly on top.
5️⃣ Pour the remaining cake batter over the swirl.
Step 3: Bake the Cake
6️⃣ Bake for 35–40 minutes, or until a toothpick inserted in the center comes out clean.
7️⃣ Let the cake cool completely before icing.
Step 4: Make the Strawberry Cream Icing
8️⃣ In a bowl, whisk powdered sugar, strawberry puree, heavy cream, and vanilla until smooth.
9️⃣ Pour the icing over the cooled cake and spread evenly.
Step 5: Serve and Enjoy!
🔟 Slice and enjoy this sweet, cinnamon-swirled strawberry delight! 🍓
Tips for the Best Cake
✔ Use fresh strawberry puree for the best flavor in the icing.
✔ Don’t skip the buttermilk – it makes the cake super moist!
✔ Let the cake cool completely before adding icing to prevent it from melting.
Final Thoughts
This Strawberry Honeybun Cake with Strawberry Cream Icing is the perfect combination of sweet, spiced, and fruity flavors. With its cinnamon-brown sugar swirl and rich strawberry glaze, this cake is sure to become a new favorite.
🍰 Try it today and treat yourself to something delicious!
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