If you love the festive flavors of a Shamrock Shake, then you’re going to adore this Shamrock Shake Pie! This no-bake, creamy, and minty dessert is perfect for St. Patrick’s Day or any time you’re craving something sweet and refreshing.
With a smooth mint-flavored filling, a crunchy Oreo or graham cracker crust, and a whipped topping, this pie is the ultimate treat for mint lovers. Plus, it’s super easy to make with just a few ingredients!
Why You’ll Love This Recipe
✅ No-bake – Perfect for quick and easy prep.
✅ Minty and creamy – A light and refreshing dessert.
✅ Festive and fun – Great for St. Patrick’s Day!
✅ Make-ahead friendly – Store in the fridge or freezer for a cool treat.
Shamrock Shake Pie Recipe
Ingredients:
For the crust:
- 1 ½ cups Oreo crumbs (or graham cracker crumbs)
- ¼ cup melted butter
For the filling:
- 1 (8 oz) package cream cheese, softened
- 1 (14 oz) can sweetened condensed milk
- 1 teaspoon peppermint extract
- 1 teaspoon vanilla extract
- A few drops green food coloring
- 2 cups whipped topping (Cool Whip or homemade whipped cream)
For topping:
- Whipped cream
- Crushed Oreos or chocolate shavings
- Maraschino cherries (optional)
Instructions:
1️⃣ Prepare the Crust:
- In a bowl, mix Oreo crumbs and melted butter until combined.
- Press the mixture into a 9-inch pie dish, covering the bottom and sides evenly.
- Refrigerate for 15-20 minutes to set.
2️⃣ Make the Filling:
- In a large mixing bowl, beat cream cheese until smooth.
- Add sweetened condensed milk, peppermint extract, vanilla extract, and food coloring. Mix until fully combined.
- Gently fold in whipped topping until the mixture is light and fluffy.
3️⃣ Assemble the Pie:
- Pour the minty filling over the crust, spreading it evenly.
- Cover and refrigerate for at least 4 hours (or overnight for best results).
4️⃣ Garnish and Serve:
- Top with whipped cream, crushed Oreos, and a cherry before serving.
- Slice and enjoy this cool, creamy, and festive dessert!
Tips for the Best Shamrock Shake Pie
✔ Chill thoroughly – The pie needs time to set properly.
✔ Adjust the mint flavor – Add more or less peppermint extract to taste.
✔ Make it extra creamy – Use full-fat cream cheese for a richer texture.
✔ For a frozen treat – Freeze the pie and serve it slightly thawed for a firmer, ice cream-like texture.
Conclusion
This Shamrock Shake Pie is the ultimate minty, no-bake dessert that’s perfect for St. Patrick’s Day or any time you want a refreshing treat. It’s easy to make, full of creamy goodness, and totally irresistible!
Try this festive pie and let us know how you like it! 🍀💚😊
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