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Oreo Tiramisu Trifle: The Ultimate No-Bake Dessert


If you love classic tiramisu and can't resist Oreo cookies, then this Oreo Tiramisu Trifle is about to become your new favorite dessert! This no-bake masterpiece layers coffee-soaked Oreos, creamy mascarpone filling, and fluffy whipped topping for an indulgent treat that’s both easy and elegant.

Whether you're hosting a dinner party, holiday gathering, or just craving something sweet, this Oreo Tiramisu Trifle is guaranteed to impress. Best of all? It comes together in under 30 minutes—no baking required!


Why You’ll Love This Recipe

🍪 No-Bake & Super Easy – No oven, no hassle!
Perfectly Creamy & Rich – Mascarpone and whipped cream make it dreamy.
❤️ Kid-Friendly & Crowd-Pleasing – Everyone loves Oreos!
Make-Ahead Dessert – Tastes even better after chilling overnight.


Ingredients You’ll Need

For this easy Oreo tiramisu trifle, you only need a few simple ingredients:

  • 1 package (14.3 oz) Oreo cookies
  • 1 cup strong brewed coffee (cooled)
  • 8 oz mascarpone cheese (softened)
  • 1 cup heavy whipping cream
  • ¼ cup powdered sugar
  • 1 tsp vanilla extract
  • 2 tbsp cocoa powder (for dusting)
  • Extra Oreos & chocolate shavings (for garnish)

👉 Pro Tip: Use espresso for a stronger coffee flavor or hot chocolate for a kid-friendly version!


Step-by-Step Guide to Making Oreo Tiramisu Trifle

Step 1: Make the Creamy Mascarpone Filling

1️⃣ In a large mixing bowl, beat the mascarpone cheese, vanilla extract, and powdered sugar until smooth.
2️⃣ In a separate bowl, whip the heavy cream until stiff peaks form.
3️⃣ Gently fold the whipped cream into the mascarpone mixture until light and fluffy.


Step 2: Soak the Oreos

4️⃣ Dip each Oreo cookie in the cooled coffee for about 3-5 seconds (don’t let them get too soggy!).


Step 3: Assemble the Trifle

5️⃣ In a trifle dish, glass bowl, or individual cups, layer the soaked Oreos at the bottom.
6️⃣ Spread a layer of the mascarpone cream over the Oreos.
7️⃣ Repeat the layers until all ingredients are used, finishing with a layer of cream on top.


Step 4: Chill & Serve

8️⃣ Cover and refrigerate for at least 4 hours (or overnight) to let the flavors meld.
9️⃣ Before serving, dust with cocoa powder, crushed Oreos, and chocolate shavings for a beautiful finish.

🔥 That’s it! Your Oreo Tiramisu Trifle is ready to enjoy! 🔥


Tips for the Best Oreo Tiramisu Trifle

✔️ Use Double Stuf Oreos – More filling = creamier texture!
✔️ Don’t Over-Soak the Cookies – 3-5 seconds is enough.
✔️ Chill Overnight – This enhances the flavors.
✔️ Swap Coffee for Chocolate Milk – Perfect for a kid-friendly version!
✔️ Make It Boozy – Add a splash of Kahlúa or Baileys for an adult twist.


What to Serve with Oreo Tiramisu Trifle

This no-bake Oreo tiramisu is a showstopper on its own, but you can serve it with:

🍓 Fresh Berries – Strawberries or raspberries add a fruity contrast.
Espresso or Cappuccino – Complements the tiramisu’s coffee notes.
🍦 Vanilla Ice Cream – Because why not?


How to Store & Make Ahead

🥶 Storage: Keep covered in the fridge for up to 3 days.
Make Ahead: Assemble the trifle the night before for the best flavor!

👉 Pro Tip: Avoid freezing, as dairy-based desserts can separate when thawed.


Nutrition Facts (Per Serving)

  • Calories: 320 kcal
  • Carbs: 35g
  • Protein: 4g
  • Fat: 18g
  • Sugar: 21g

💡 Want a lighter version? Use Greek yogurt instead of mascarpone!


Frequently Asked Questions

Q: Can I use Cool Whip instead of homemade whipped cream?
✅ Yes! Substitute 1½ cups of Cool Whip for a shortcut.

Q: Can I make this in individual cups?
✅ Absolutely! Mini tiramisu trifles are perfect for parties.

Q: Can I make this without coffee?
✅ Yes! Dip Oreos in chocolate milk or vanilla almond milk instead.


Final Thoughts

This Oreo Tiramisu Trifle is the perfect no-bake dessert, combining the richness of tiramisu with the crunch of Oreos. Whether you’re making it for a holiday, birthday, or casual sweet craving, it’s easy, indulgent, and impossible to resist!

So, what are you waiting for? Try this recipe today and let me know how it turns out! 🍪☕🎂

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