Imagine the warm, gooey goodness of a cinnamon roll combined with the crunchy, chocolatey delight of Oreo cookies. That’s exactly what you get with these Oreo Stuffed Cinnamon Rolls—a decadent twist on a classic treat! These soft, pillowy rolls are filled with a creamy Oreo crumble, topped with a luscious vanilla glaze, and baked to golden perfection.
Whether you’re making these for a weekend brunch, holiday treat, or a late-night dessert, these cinnamon rolls will have everyone begging for seconds. Plus, they’re super easy to make with just a few ingredients!
Why You’ll Love These Oreo Cinnamon Rolls
✔ Soft & Fluffy Dough – Buttery, tender, and melts in your mouth.
✔ Rich Oreo Filling – A perfect balance of chocolate and cream.
✔ Easy to Make – Use store-bought dough or homemade for a simple treat.
✔ Perfect for Any Occasion – Great for breakfast, dessert, or a sweet snack.
✔ Customizable – Add chocolate chips, extra frosting, or a drizzle of caramel.
Ingredients for Oreo Stuffed Cinnamon Rolls
For the Dough (Homemade or Pre-Made Option)
- 2 ¾ cups all-purpose flour
- ¼ cup granulated sugar
- 1 packet (2 ¼ tsp) active dry yeast
- ½ teaspoon salt
- ¾ cup warm milk (110°F)
- 3 tablespoons unsalted butter (melted)
- 1 large egg
(👉 Shortcut: Use store-bought cinnamon roll dough for an easier version!)
For the Oreo Filling
- 15 Oreo cookies (crushed into crumbs)
- ¼ cup unsalted butter (softened)
- ½ cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
For the Glaze
- 1 cup powdered sugar
- 2 tablespoons milk
- ½ teaspoon vanilla extract
- Crushed Oreos for topping
How to Make Oreo Stuffed Cinnamon Rolls
Step 1: Prepare the Dough
- In a bowl, mix warm milk, yeast, and sugar. Let sit for 5 minutes until frothy.
- Add melted butter, egg, flour, and salt, then mix until a soft dough forms.
- Knead for 5-7 minutes until smooth, then place in a greased bowl. Cover and let it rise for 1 hour.
(If using store-bought dough, skip this step!)
Step 2: Make the Oreo Filling
- Crush Oreo cookies into crumbs using a food processor or a rolling pin.
- Mix with butter, brown sugar, cinnamon, and vanilla until combined.
Step 3: Roll & Fill the Dough
- Roll out dough into a rectangle (12x16 inches).
- Spread the Oreo filling evenly over the dough.
- Roll tightly from the long side and cut into 1-inch rolls.
Step 4: Bake to Perfection
- Place rolls in a greased baking dish, cover, and let rise for 30 minutes.
- Bake at 350°F (175°C) for 20-25 minutes until golden brown.
Step 5: Drizzle with Glaze
- Whisk together powdered sugar, milk, and vanilla extract.
- Drizzle over warm rolls and top with extra crushed Oreos.
Pro Tips for Perfect Cinnamon Rolls
✔ Use Fresh Yeast – Ensures a fluffy rise.
✔ Crush Oreos Finely – Helps distribute flavor evenly.
✔ Let the Dough Rise Twice – This makes them extra soft and airy.
✔ Don’t Overbake – Keep them gooey in the center!
✔ Serve Warm – The melty filling and glaze taste best fresh.
What to Serve with Oreo Cinnamon Rolls
🍫 Hot Chocolate – The perfect cozy combo.
☕ Coffee or Espresso – Balances the sweetness.
🍦 Vanilla Ice Cream – Makes it extra indulgent.
🍓 Fresh Berries – Adds a refreshing contrast.
How to Store & Reheat
Storage:
- Keep rolls in an airtight container at room temp for 2 days or refrigerate for up to 5 days.
Reheating:
- Microwave for 15-20 seconds for a gooey texture.
- Oven at 300°F for 5-7 minutes to keep them soft.
Frequently Asked Questions
Can I Use Pre-Made Dough?
Yes! Store-bought cinnamon roll dough works great and saves time.
Can I Make These in Advance?
Yes! Assemble the rolls, cover, and refrigerate overnight. Bake fresh in the morning!
Can I Add Extra Chocolate?
Absolutely! Add chocolate chips to the filling or drizzle with melted chocolate.
Final Thoughts
These Oreo Stuffed Cinnamon Rolls take classic cinnamon rolls to the next level! With a rich, chocolatey Oreo filling and a sweet vanilla glaze, they’re soft, indulgent, and impossible to resist.
Perfect for breakfast, dessert, or anytime you need a sweet treat, this recipe will be your new favorite. Try it today and experience the ultimate Oreo-cinnamon roll combo!
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