If you love the flavors of a meat lovers pizza but crave something even heartier, this Hearty Meat Lovers Pizza Tortellini is the perfect dish for you! Packed with cheesy tortellini, savory meats, rich tomato sauce, and gooey melted cheese, this meal is a guaranteed crowd-pleaser.
Whether you’re making a quick weeknight dinner or feeding a hungry family, this dish delivers bold flavors and pure comfort in every bite. Let’s dive into this delicious pizza-inspired pasta bake!
Why You’ll Love This Recipe
- Perfect for Meat Lovers – Packed with sausage, pepperoni, and bacon.
- Easy & Quick – Ready in under 30 minutes!
- Comfort Food Classic – Combines pizza and pasta in one dish.
- Customizable – Add your favorite pizza toppings!
Ingredients
To make this delicious Meat Lovers Pizza Tortellini, you’ll need:
- 1 (20 oz) package of cheese tortellini
- 1/2 lb Italian sausage, crumbled
- 1/2 cup pepperoni slices
- 1/2 cup cooked and crumbled bacon
- 2 cups marinara or pizza sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional for spice)
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh basil (for garnish, optional)
Step-by-Step Instructions
Step 1: Cook the Tortellini
- Bring a large pot of salted water to a boil.
- Cook the tortellini according to the package instructions, then drain and set aside.
Step 2: Cook the Meats
- In a large skillet over medium heat, cook the crumbled Italian sausage until browned and fully cooked.
- Drain excess grease and set aside.
- Cook and crumble the bacon if not already pre-cooked.
Step 3: Assemble the Dish
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the cooked tortellini, marinara or pizza sauce, Italian seasoning, garlic powder, and red pepper flakes.
- Stir in the cooked sausage, pepperoni, and bacon.
- Transfer the mixture to a greased baking dish.
Step 4: Add the Cheese & Bake
- Sprinkle shredded mozzarella and Parmesan cheese evenly over the top.
- Bake uncovered for 15-20 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes.
- Garnish with fresh basil if desired.
Step 5: Serve & Enjoy
- Serve hot with garlic bread or a side salad.
- Enjoy the ultimate cheesy, meaty pizza-pasta combo!
Tips for the Best Meat Lovers Pizza Tortellini
- Use Fresh Ingredients – High-quality sauce and cheese make all the difference.
- Make It Extra Meaty – Add ground beef or ham for even more protein.
- Spice It Up – Use spicy sausage or extra red pepper flakes for a kick.
- Go Low-Carb – Swap out tortellini for zucchini noodles or cauliflower gnocchi.
What to Serve with Hearty Meat Lovers Pizza Tortellini
- Garlic Bread – Perfect for soaking up all that delicious sauce.
- Caesar Salad – A crisp, fresh contrast to the rich pasta.
- Roasted Vegetables – Adds color and balance to the meal.
Frequently Asked Questions
Can I Make This Ahead of Time?
Yes! Assemble the dish and refrigerate for up to 24 hours before baking.
Can I Freeze This Dish?
Yes! Freeze in an airtight container for up to 3 months. Reheat in the oven at 350°F until warmed through.
Can I Use a Different Pasta?
Absolutely! You can substitute with ravioli, penne, or even rotini.
Conclusion
This Hearty Meat Lovers Pizza Tortellini is the perfect dish for when you can’t decide between pizza or pasta. Loaded with cheesy tortellini, meaty toppings, and a rich, flavorful sauce, it’s a meal that satisfies every craving. Try it today and enjoy a new family favorite!
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