If you love tender, juicy grilled chicken paired with a rich and flavorful garlic sauce, then these Grilled Chicken Bites with Creamy Garlic Sauce are about to become your new favorite dish! Perfect for quick dinners, meal prep, or even as a party appetizer, these bite-sized pieces of chicken are packed with smoky, garlicky goodness.
Whether you're serving them over rice, pasta, or fresh greens, this dish is easy to make, full of protein, and absolutely delicious. Let’s get grilling!
Why You’ll Love This Recipe
✔ Quick & Easy – Ready in under 30 minutes
✔ Packed with Flavor – Smoky grilled chicken + creamy garlic sauce
✔ Versatile – Serve with rice, veggies, or pasta
✔ Great for Meal Prep – Store and reheat easily
Ingredients You’ll Need
🛒 For the Chicken Bites:
- 2 large chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon dried oregano
- ½ teaspoon chili flakes (optional, for heat)
🛒 For the Creamy Garlic Sauce:
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken broth
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup grated Parmesan cheese
- 1 teaspoon lemon juice
- 1 tablespoon chopped parsley (for garnish)
How to Make Grilled Chicken Bites with Creamy Garlic Sauce
Step 1: Marinate & Grill the Chicken
1️⃣ In a bowl, toss chicken pieces with olive oil, garlic powder, paprika, salt, black pepper, oregano, and chili flakes. Let it marinate for 10-15 minutes.
2️⃣ Heat a grill pan or skillet over medium-high heat. Cook the chicken for 4-5 minutes per side, until golden brown and fully cooked. Set aside.
Step 2: Make the Creamy Garlic Sauce
3️⃣ In the same pan, melt butter over medium heat. Add garlic and sauté for 30 seconds until fragrant.
4️⃣ Pour in heavy cream and chicken broth, stirring well. Add salt, pepper, and Parmesan cheese, and simmer for 2-3 minutes until thickened.
5️⃣ Stir in lemon juice for a bright, fresh flavor.
Step 3: Combine & Serve
6️⃣ Return the grilled chicken bites to the pan and coat them in the creamy garlic sauce.
7️⃣ Garnish with fresh parsley and serve with rice, pasta, or a side of roasted vegetables.
Tips for the Best Chicken Bites
✔ Use boneless thighs for even juicier chicken bites.
✔ Marinate longer for deeper flavor—overnight works best!
✔ Don’t overcrowd the pan when grilling to get a perfect sear.
✔ Want it spicy? Add a pinch of red pepper flakes to the sauce.
How to Store & Reheat
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm on the stovetop over low heat, adding a splash of milk or broth to loosen the sauce.
- Freeze: Freeze the chicken and sauce separately for up to 2 months.
Final Thoughts
These Grilled Chicken Bites with Creamy Garlic Sauce are a simple yet elegant dish that works for both busy weeknights and special occasions. The savory garlic sauce takes the grilled chicken to the next level, making it a dish you’ll crave again and again!
🔥 What will you pair these chicken bites with—pasta, rice, or veggies? Let us know in the comments! 🍗🥛
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