Fried Strawberry Cheesecake Sandwiches: A Decadent Dessert Delight

If you're a fan of cheesecake and love a crispy, golden-brown treat, Fried Strawberry Cheesecake Sandwiches are the perfect dessert for you! This indulgent twist on classic cheesecake combines rich, creamy strawberry-flavored filling sandwiched between crispy layers and fried to perfection. Whether you're looking for a unique party dessert or a weekend indulgence, this recipe will satisfy your cravings.

In this article, we’ll explore the ingredients, step-by-step instructions, and tips to make the perfect fried strawberry cheesecake sandwiches at home.

Why You’ll Love Fried Strawberry Cheesecake Sandwiches

• Crispy & Creamy – A perfect contrast between the crunchy outside and the creamy cheesecake filling.
• Burst of Strawberry Flavor – A fruity twist that enhances the richness of cheesecake.
• Easy to Make – Simple ingredients and a quick preparation process.
• Great for Any Occasion – Perfect for parties, holidays, or a special dessert treat.

Ingredients

For the Cheesecake Filling:

• 8 oz cream cheese, softened
• 1/4 cup powdered sugar
• 1/2 tsp vanilla extract
• 1/2 cup fresh strawberries, finely chopped
• 1 tbsp strawberry jam or puree

For the Sandwiches:

• 8 slices of sandwich bread (white or brioche works best)
• 2 eggs
• 1/4 cup milk
• 1 tsp vanilla extract
• 1/2 cup crushed graham crackers (for an authentic cheesecake flavor)
• 1/2 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 tsp cinnamon
• Oil for frying (vegetable or canola)

For Garnishing:

• Powdered sugar
• Whipped cream
• Fresh strawberries
• Chocolate or strawberry sauce (optional)

Instructions

Step 1: Prepare the Cheesecake Filling

1. In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
2. Fold in the finely chopped strawberries and strawberry jam/puree until well combined.
3. Set the mixture aside or refrigerate for 10-15 minutes to firm up slightly.

Step 2: Assemble the Sandwiches

1. Take 8 slices of bread and flatten them slightly using a rolling pin.
2. Spread a generous layer of the cheesecake filling on four slices of bread.
3. Place the remaining four slices on top to form sandwiches and press the edges gently to seal.

Step 3: Prepare the Coating

1. In one bowl, whisk together eggs, milk, and vanilla extract.
2. In a separate bowl, combine crushed graham crackers, flour, sugar, and cinnamon.

Step 4: Fry the Cheesecake Sandwiches

1. Heat oil in a frying pan to 350°F (175°C).
2. Dip each sandwich into the egg mixture, ensuring it’s fully coated.
3. Then, coat the sandwich with the graham cracker mixture, pressing gently to adhere.
4. Carefully place in the hot oil and fry for about 2-3 minutes per side until golden brown.
5. Remove and drain on a paper towel-lined plate.

Step 5: Serve and Enjoy!

1. Dust with powdered sugar for extra sweetness.
2. Drizzle with chocolate or strawberry sauce if desired.
3. Serve warm with whipped cream and fresh strawberries on the side.

Tips for the Best Fried Strawberry Cheesecake Sandwiches

• Use Soft Bread – Brioche or white sandwich bread works best for a soft and crispy contrast.
• Chill the Filling – Slightly chilling the cheesecake filling makes it easier to spread and prevents it from oozing out while frying.
• Don’t Overfill – Too much filling can cause leaks during frying.
• Serve Immediately – Best enjoyed fresh while crispy and warm.

Conclusion

Fried Strawberry Cheesecake Sandwiches are a dream come true for dessert lovers. The combination of creamy strawberry cheesecake filling and crispy fried bread makes every bite irresistible. Whether you’re treating yourself or impressing guests, this indulgent recipe is sure to be a hit!

Have you tried this recipe? Share your experience in the comments below!