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Black Folks Sweet Potato Pie Recipe – A Southern Classic


No holiday table is complete without a Black Folks Sweet Potato Pie! This rich, creamy, and perfectly spiced dessert has deep roots in Southern tradition and Black culture. Made with fresh sweet potatoes, warm spices, and a buttery crust, this pie delivers a velvety texture and a flavor-packed bite in every slice. Whether you're celebrating the holidays or just craving a taste of nostalgia, this recipe is a must-try!

Ingredients

To make an authentic Black Folks Sweet Potato Pie, you'll need:

For the Pie Filling:

  • 2 cups mashed sweet potatoes (about 2 large sweet potatoes)
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 1/2 cup evaporated milk
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground ginger
  • 1/2 tsp salt

For the Crust:

  • 1 9-inch pie crust (store-bought or homemade)

Instructions

Step 1: Prepare the Sweet Potatoes

Preheat your oven to 350°F (175°C). Wash and scrub the sweet potatoes, then pierce them with a fork. Bake for 45-50 minutes or until they are tender. Let them cool, then peel and mash them until smooth.

Step 2: Make the Filling

In a large mixing bowl, combine the mashed sweet potatoes, melted butter, granulated sugar, and brown sugar. Beat until smooth. Add in the eggs, evaporated milk, vanilla extract, cinnamon, nutmeg, ginger, and salt. Mix well until fully combined.

Step 3: Assemble the Pie

Roll out the pie crust into a 9-inch pie dish. Pour the sweet potato filling into the crust, smoothing the top with a spatula.

Step 4: Bake the Pie

Place the pie in the preheated oven and bake for 50-55 minutes, or until the center is set and a knife inserted comes out clean. If the crust browns too quickly, cover the edges with foil.

Step 5: Cool and Serve

Let the pie cool at room temperature for at least 2 hours before slicing. Serve as is or with a dollop of whipped cream for extra indulgence!

Why You’ll Love This Recipe

  • Rich, creamy, and perfectly spiced – The ultimate comforting dessert.
  • Deep Southern tradition – A cultural staple in Black households.
  • Easy to make – Simple ingredients with a big flavor payoff.
  • Perfect for holidays and gatherings – A guaranteed crowd-pleaser!

Conclusion

This Black Folks Sweet Potato Pie is more than just a dessert—it’s a taste of home, history, and Southern comfort. Whether you’re making it for Thanksgiving, Christmas, or just because, this pie is sure to bring warmth and joy to your table. Try it today and experience the rich flavors of tradition!

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