Are you looking for a quick, creamy, and refreshing dessert? This passionfruit pudding is the perfect treat! With just a few simple ingredients, you can create a silky, tropical-flavored pudding that’s sure to impress your family and guests. Plus, this no-bake dessert is easy to prepare and packed with sweet and tangy passionfruit flavor.
Ingredients for Passionfruit Pudding
To make this irresistible passionfruit dessert, you’ll need:
- 2 packets of passionfruit gelatin
- 500 ml of hot water
- 1 packet of passionfruit-flavored powdered juice concentrate
- 1 can of sweetened condensed milk
- 1 carton of heavy cream
- ½ cup of powdered milk
Step-by-Step Instructions
1. Dissolve the Gelatin
In a large mixing bowl, dissolve the passionfruit gelatin in hot water, stirring until completely dissolved.
2. Mix the Ingredients
Add the powdered juice concentrate, sweetened condensed milk, heavy cream, and powdered milk to the bowl.
3. Whisk Until Smooth
Use a whisk (or a blender for a creamier texture) to mix everything together until smooth and lump-free.
4. Refrigerate to Set
Pour the mixture into a dish and refrigerate for at least 2 hours or until firm.
5. Serve and Enjoy
Once set, slice and serve chilled. Top with whipped cream, fresh passionfruit pulp, or caramel syrup for extra indulgence!
Pro Tips for the Perfect Passionfruit Pudding
✅ For a smoother texture: Blend the mixture in a blender before refrigerating.
✅ Add fresh fruit: Incorporate fresh passionfruit seeds, strawberries, or mango for a fruity twist.
✅ Make it extra indulgent: Serve with a drizzle of caramel syrup or a dollop of whipped cream.
How to Make This Dessert Healthier
Want to turn this delicious pudding into a healthier, more nutritious version? Here are some easy ingredient swaps:
🥛 Swap full-fat dairy: Use low-fat milk or almond milk instead of heavy cream and condensed milk.
🍯 Replace refined sugar: Substitute honey, coconut sugar, or agave syrup for a more natural sweetness.
🌾 Use alternative flours: If adding a crust, opt for almond flour, oat flour, or coconut flour instead of white flour.
🥑 Healthy fat options: Instead of butter, use coconut oil or avocado puree for a nutritious boost.
🍓 Boost with fresh fruits: Add extra vitamins and fiber by topping with berries, banana slices, or shredded coconut.
By making these simple swaps, you can enjoy a guilt-free, delicious dessert that still tastes amazing!
Final Thoughts
This Passionfruit Pudding is a must-try dessert that combines creamy, tropical flavors with an easy, no-bake preparation. Whether you follow the original recipe or choose the healthier substitutions, this pudding is guaranteed to be a crowd-pleaser.
Try this recipe today and enjoy a smooth, refreshing, and delightful passionfruit dessert! Don’t forget to share this recipe with your friends and family for a sweet treat they’ll love.
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