Craving a party snack that delivers all the irresistible flavors of a bacon cheeseburger? Look no further than Bacon Cheeseburger Tortilla Roll-Ups! These bite-sized treats are perfect for any occasion—whether it’s a game day, a casual hangout, or a family movie night. Packed with crispy bacon, seasoned ground beef, gooey cheddar cheese, and a creamy burger-inspired sauce, all wrapped in a soft tortilla, these roll-ups are guaranteed crowd-pleasers.
Ingredients You’ll Need
This recipe uses simple, everyday ingredients, making it an easy go-to snack that you can whip up in no time. Here’s what you’ll need:
- 1 lb ground beef
- 8 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- ½ cup mayonnaise
- 1 tablespoon mustard
- 1 tablespoon ketchup
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
- 4 large flour tortillas
- Salt and pepper to taste
These ingredients come together to deliver the ultimate cheeseburger flavor in a fun, snackable format.
How to Make Bacon Cheeseburger Tortilla Roll-Ups
Follow these easy steps to create the perfect roll-ups that are packed with flavor:
1. Cook the Ground Beef
Heat a skillet over medium heat and cook the ground beef, breaking it up into small pieces as it browns. Season with onion powder, garlic powder, salt, and pepper. Once fully cooked, drain any excess grease and set the beef aside to cool slightly.
2. Mix the Sauce
In a small bowl, whisk together mayonnaise, mustard, and ketchup until smooth. This creamy sauce adds a classic cheeseburger flavor to the roll-ups.
3. Assemble the Roll-Ups
Lay the tortillas flat on a clean surface and spread a generous layer of sauce on each one, leaving a small border around the edges. Evenly distribute the cooked beef, crumbled bacon, and shredded cheddar cheese over the tortillas.
4. Roll Them Up
Tightly roll each tortilla, ensuring the filling stays secure. Be careful not to roll too tightly to avoid tearing the tortillas.
5. Slice and Serve
Use a sharp knife to slice the rolled tortillas into 1-inch pieces. Arrange the roll-ups on a platter and serve immediately, or refrigerate them for a few hours to help them hold their shape.
Nutritional Information
Each serving (about 4 pieces) contains approximately:
- Calories: 250 kcal
Tips for Perfect Roll-Ups
- Use Quality Bacon: Choose crispy, high-quality bacon for the best flavor and texture.
- Customize the Sauce: Add pickles, barbecue sauce, or hot sauce for a unique twist.
- Add Veggies: Include chopped lettuce, tomatoes, or pickles for extra crunch and flavor.
- Make Ahead: Prepare the roll-ups in advance and refrigerate them until ready to serve.
Serving Suggestions
Pair your Bacon Cheeseburger Tortilla Roll-Ups with these tasty sides for a complete party platter:
- French Fries: For a classic burger-and-fries combo.
- Coleslaw: A refreshing, tangy side to balance the richness.
- Pickles: Add pickle spears for a traditional burger pairing.
- Dips: Serve with ranch, BBQ sauce, or sour cream for added flavor.
Variations to Try
- Spicy Roll-Ups: Add jalapeños or sriracha for a kick.
- Vegetarian Version: Swap the beef with black beans or veggie crumbles.
- Cheesy Twist: Use different cheeses like pepper jack or mozzarella.
FAQs
Can I use whole wheat tortillas?
Absolutely! Whole wheat tortillas work great as a healthier alternative.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the microwave or oven before serving.
Can I freeze these roll-ups?
Yes! Wrap tightly and freeze before or after slicing. Thaw overnight in the fridge and reheat as needed.
Conclusion
Bacon Cheeseburger Tortilla Roll-Ups are a fun and easy way to enjoy all the flavors of a classic cheeseburger in a convenient snack form. Perfect for parties or quick snacks, these roll-ups are sure to impress with their savory beef, crispy bacon, and creamy sauce.
Ready to give them a try? Gather your ingredients, follow the steps, and enjoy every bite of this delicious, burger-inspired treat. Don’t forget to share your creative variations or serving ideas!
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